Forget the cheese plate! A cheese ball is the perfect way to shake up the appetizer spread. This cheerfully cheesy cookbook with a die-cut cover and exposed spine collects more than 30 simple recipes for this retro treat as well as quick and easy dippers and toppings to serve alongside. There's the classic Port Wine, the zesty Jalapeño Popper, the sweet Lemon Poppy Seed, the elegant Garden Herb, and many more. With cheese balls for every occasion and time of year, helpful tips for rolling the perfect ball and creating fun shapes, plus suggestions of what to serve alongside each recipe, Cheese Balls is a delicious party waiting to happen.
Cauliflower is one of the most versatile ingredients to cook with. Packed with nutrition and flavor and tons of texture, this is one superfood that is capable of improving any meal.
In Cauliflower, Oz Telem shows readers how this amazing ingredient can be prepared and cooked with over 70 delicious and easy recipes. From a quick 5-minute Cauliflower Tabbouleh to an elegant Linguine with Cauliflower Ragu, this book showcases recipes fit for every occasion.
Highlighting the many different varieties of the brassicas family, and its history, Oz also talk you through the basic techniques such as cutting florets, making cauliflower 'grains', and even how to make a tasty stock using off-cuts from the vegetable. Featuring recipes for snacks and starters, soups, salads, Middle-Eastern inspired meals, and comforting pastries and pies, Cauliflower is a true celebration of this incredible super vegetable.
MaryJane Butters thinks so. Wild Bread completely reinvents the concept of healthier-for-you, naturally fermented sourdough.
Until now, sourdough was perceived as too much work and sour-tasting, artisan-style-only loaves. In Wild Bread, her quick and easy 1 minute 2x/day technique demonstrates the use of eight different types of flours for each bread featured—everything from gluten-free brown-rice flour to quinoa to common white to heirloom whole wheat—for a whopping 295 recipes and 475 photographs.
Using her step-by-step method, every style of bread imaginable, including gluten-free, will loft with wild abandon without the purchase of a single packet of not-so-healthy, store-bought yeast. In nutritionally superior wild-yeast bread, fermentation triggers the release of vital nutrients and breaks down carbohydrates. In MaryJane’s world, there’s no such thing as too much bread because once you convert to slow-rise wild-bread making, that bagel you’ve been thinking about is more like a vitamin pill than a source of “carb-loaded” guilt.
Lessons gleaned from MaryJane Butters’ diverse pioneering background, from carpenter to dairy owner to former wilderness ranger turned organic farmer, led her eventually to stewardship of the 4-story, historic Barron Flour Mill. It was only natural that her years spent living on remote Forest Service fire-watch towers with only a living, breathing sourdough “mother” for companionship would lead her to write a pioneering wild-yeast bread book. She is the author of eight books; editor of MaryJanesFarm magazine, now in its 18th year of publication; and lives on an organic farm in Idaho. Two of her grown children and their spouses are employed full-time at her farm and she is “Nanny” to half a dozen grandchildren.
A one-stop shop for creating a beautiful botanical living space on a budget.
Houseplants offer the perfect solution to the urban dweller lacking in space – indoor and outdoor. They are an easy and exciting way to transform the look and feel of your home. As well as improving air quality—necessary when living in a busy smog-filled city—caring for plants is the perfect way to relax and destress, improving your quality of life.
Living With Plants will teach you how to create bespoke beautiful botanics for your home or even your office. Offering over 30 innovative projects, you will be guided on the different ways you can green-up your living space. Each project can be adapted to use equipment you already have at home, as well as teaching you ways you can upcycle your own pots, containers, plant stands, and wall hangings.
It covers all the basics from soil propagation, watering, pruning, and cutting, to useful tips and tricks on how to revive and maintain your plants. Discover which plant is best for which room as well as inspiring ways you can dress up your home for a celebration or party.
Roger Vivier was the pioneer in designing stiletto heels in 1954, to complement Christian Dior's Collection. He designed remarkable styles in shoes ranging from flattering vinyl thigh-high boots, as well as low-heel, square-toe pumps. His innovations transformed traditional techniques to create stunning designs. This master of frivolity is known as the King of the Heel. 60 illustrations.
Assouline began with an idea and a belief: the first, a notion that beauty, perfected, has meaning that is capable of transforming our lives; and the second, that a book—artfully crafted and highly considered in its visual content—can open our eyes and minds.
Simplify your home, health, and lifestyle with the help of Scandinavian minimalist sensation, Jenny Mustard.
In a beautiful collection of essays, Simple Matters challenges readers to simplify their life by prioritizing emotional and physical health, curating a personal style, and pursuing one’s dreams.
Jenny Mustard has created a unique lifestyle book that taps into the ever-increasing human longing for less clutter and more meaning, be it at home, at work, or in our relationships. By encouraging readers to make their surroundings a little more lovely, to simplify eating habits and wardrobe, to travel with purpose and ease, and to discover what they truly want to dream about and focus on, Jenny provides the inspiration to curate one’s everyday life into something simple, realistic, and utterly enjoyable.
Simultaneously inspirational and aspirational, Jenny’s content is positive, personal, and inclusive—42 essays cover everything from simple kitchen staples, the art of the travel plan, indulgent eating, addiction, failure as a road to success, the makings of a happy relationship, the red thread, building a career, and the Scandinavian way at home.
Jenny Mustard is a minimalist YouTube sensation, fashion blogger, lifestyle influencer, and a vegan food, travel, and design lover. She has worked with prestigious brands and well-known social media personalities, and has been featured in magazines and online articles all over the world. Together with her fiance and business partner David, she also runs the morning show YouTube channel The Mustards, as well as a popular podcast of the same name. She is a Swede living in Berlin, by way of London. You can find her at JennyMustard.com
Gloriously pieced together, much like the fine garments it portrays, this colourful volume takes the reader on an international tour of indigo-coloured textiles, presenting a huge swathe of remarkable clothing, people and fabric. Catherine Legrand, who has spent over twenty years travelling and researching the subject, has a deep knowledge of the ancient techniques, patterns and clothing traditions that characterize ethnic textile design, knowledge that she deploys to great effect in seven chapters exploring the production of Indigo textiles throughout America, China, India, Africa, Central Asia, Japan and Laos/Vietnam, and the men and women behind them. This profusely illustrated photographic survey features more than 500 photographs, faithfully laid out to reproduce Catherine's actual travel notebooks, and is completed by specially commissioned drawings that provide close-ups on patterns and clothes.
Herbs are all about living well, from enriching a meal to treating an illness. Sacred, almost mystical qualities have often been associated with their long history of curative and ritualistic practices. Today, as a wider variety becomes more accessible, and their properties receive more attention, we can benefit from a fuller understanding of the power of herbs.
Herbarium explores the histories, associations, and uses of 100 herbs, as well as providing ideas for how each herb can be used to improve both food and well-being. Each entry features a specially commissioned illustration with texts that include the botanical name, place of origin, varieties, and areas where the herb is most commonly grown. The essence of each herb is explored in a brief history peppered with interesting anecdotes, complemented by suggestions of classic combinations and helpful tips for gardeners. A reference section includes advice on how to grow and keep herbs, herb-food pairings, and using herbs for health and beauty treatments.
A contemporary reboot of the traditional herbarium, this book will expand readers’ knowledge, improve culinary skills, and enhance their appreciation of the incredible world of tastes offered by herbs.
Classy and quirky treehouses from around the world.
The treehouse in its most simple and fundamental form enables us to escape from the everyday pressures of modern life and feel closer to nature. It can also be an architectural wonder, showcasing the most creative of small space design, and used for businesses from restaurants to yoga retreats and sustainable housing solutions.
This beautiful book shows how the treehouse can be many things: from simple structures in tiny backyards to modern geodesic forms strung high up above the treeline. There is something magical about treehouses—whatever your age.
There are treehouses with woodburning stoves, some with four-poster beds, some with elevated walkways obscured by the canopy of trees above. Then there are the handmade simple structures using recycled materials and the branches of the trees for both internal and external support and design.
The Anatomy of Treehouses offers both visual inspiration and stories behind the creation of these treehouses. Details on the plan, structure, materials and decoration, color palette and texture, and style notes bring the stories to life.
Jane Field-Lewis is a London-based stylist working in photography, film and TV. She is the co-author of My Cool Caravan and My Cool Campervan, and the author of My Cool Shed and The Anatomy of Sheds, her new book on stylish sheds, cabins, and retreats. She is also the creator and creative consultant and stylist behind the hit C4 series Amazing Spaces. She has an enduring love for both people and style, believing the two are closely entwined. Her career is based on the aesthetic, whether high- or low-style, natural or created, and across people and objects.
Midcentury spaces made new: A-Frame homes from rustic to ultra-modern, mountain retreats to seaside getaways.
The A-Frame home surged in popularity in the 1950s, and has captured the public’s imagination with its playfully modern, steep-sloping roofline ever since. The Modern A-Frame celebrates seventeen diverse accounts of these minimalists cabins reinvented for the twenty-first century. Nostalgic escapes, heritage homes, full-time simplicity, and artists at work categorize the A-frames whose engaging stories are shared. Whether fabricated from a 1960s kit or as a new build via retro inspiration, the variety of styles and homeowners in this photo-driven collection beautifully captures the romance of a classic structure, which beckons to travelers and homebuyers today, just as it did sixty years ago.
Perfect for the architectural enthusiast, midcentury-minded designer, or armchair traveller.
Ben Rahn has been photographing architecture and interiors for more than twenty years. He founded A-Frame Studio in 2003 out of a desire to combine his love of design with his keen photographic eye. His work has been recognized internationally and has appeared in publications such as Dwell, Wallpaper, Conde Naste Traveller, and more. He lives in Toronto, Canada.
130 recipes that redefine the way we think about flavor.
Visually stunning and conceptually fresh, this is the cookbook of the season from Josef Centeno, the chef credited with capturing the myriad tastes of Los Angeles on the plate. Recipes span from simple to show stopping, exploring sauces, soups, mains, salads, and desserts, too. More than 130 vivid photographs convey the beauty and excitement of Chef Centeno's extraordinary cooking.
Josef Centeno is the chef and owner of Bâco Mercat, Bar Amá, Orsa & Winston, Ledlow, and P.Y.T. In Bäco, he draws on his multicultural heritage, formal training in top-notch restaurants such as Manresa and Daniel, a lifelong obsession with cookbooks, and his insatiable curiosity. Centeno's cooking layers textures and explores how spices and sauces can be used to transform the most basic vegetables.
The second book in the seasonal cooking series by Karen Mordechai of Sunday Suppers, Simple Fare: Fall and Winter is a richly illustrated resource, focused on market-driven cooking. It consists of 65 elegant, streamlined recipes for classic dishes, including Roasted Carrots over Smoked Ricotta Toast; Turkish Poached Eggs and Yogurt; Black Rice Bowl with Hummus, Shishito Peppers, and Buttermilk Meyer Lemon Dressing; Braised Beef Ribs and Beetroot; and more. Detailed instructions for preparing alternative flavor profiles are included for most recipes, allowing readers to easily adapt based on the ingredients at hand. Accented by unforgettable photography that showcases Mordechai’s minimalist style, Simple Fare is an oversize, distinctively designed kitchen essential.
Tastemakers Christiana and Aimee of Hygge & West know that the key to making a house into a home is in the decoration—whether that means embracing natural elements, creating cozy spaces, making room for family, or finding your own personal charm in every space. Hygge & West Home offers a look into 20 covetable homes designed to promote feelings of coziness, companionship, and comfort, from an intimate apartment in San Francisco to a log cabin in Wyoming, a family home in Minneapolis, and a colorful oasis in Brooklyn. With page after page of aspirational interiors, engaging interviews with home owners, and tips on creating similar feelings in any space, this eyecatching book explores what makes a house a truly personal space and offers readers the tools and inspiration to make their home their own
Movies are the ultimate inspiration for fashion. In Dressing for the Dark: From the Silver Screen to the Red Carpet, celebrity stylist Kate Young draws inspiration from iconic fashion moments in film to choose the most influential and successful eveningwear moments of all-time. In her first-ever book, Young offers invaluable insight as to why these key looks were so definitive and are worth revisiting today for that special night out.
It is, in essence, an approach that allows you not only to test your knowledge of art, but also to see and appreciate it in a new light. Illustrated with more than 300 artworks, this guide presents a thoroughly entertaining, accessible and comprehensive look at art movements from the turn of the century right up to the present day —from painting, sculpture, photography and architecture, to graphic arts, design, video, installation and bio technology.
In addition to presenting the principal artistic movements, abundant illustrations, numerous games and a glossary, this book includes an appendix with an international guide to museums, websites, fairs and events devoted to modern art the world over. More than 300 artworks illustrate this unique and interactive introduction to modern art history.
El Matador Joselito: A Pictorial Novel by Sandro Miller
Inspired by the words of Ernest Hemingway, American photographer Sandro Miller embarked on a month-long journey with the Spanish matador Joselito to learn the truth about bullfighting. This pictorial novel represents that meeting--two men from completely different cultures who bonded in the recognition of each other's art, as fellow adventurers and lovers of life.
Body of Art is the first book to explore the various ways the human body has been both an inspiration and a medium for artists over hundreds of thousands of years. Unprecedented in its scope, it examines the many different manifestations of the body in art, from Anthony Gormley and Maya Lin sculptures to eight-armed Hindu gods and ancient Greek reliefs, from feminist graphics and Warhol's empty electric chair to the blue-tinted complexion of Singer Sargent's Madame X. It is the most expansive examination of the human body in art, spanning western and non-western, ancient to contemporary, representative to abstract and conceptual.
Over 400 artists are featured in chapters that explore identity, beauty, religion, absent body, sex and gender, power, body's limits, abject body and bodies & space. Works range from 11,000 BC hand stencils in Argentine caves to videos and performances by contemporary artists such as Marina Abramovic, Joan Jonas and Bruce Nauman? Its fresh, accessible and dynamic voice brings to life the thrilling diversity of both classical and contemporary art through the prism of the body. More than simply a book of representations, this is an original and thought provoking look at the human body across time, cultures and media.
Explore the beauty and diversity of the animal world through more than 300 captivating images from across time and from every corner of the globe
Animal: Exploring the Zoological World is a visually stunning and broad-ranging survey that explores and celebrates humankind's ongoing fascination with animals. Since our very first moments on Earth, we have been compelled to make images of the curious beasts around us - whether as sources of food, danger, wonder, power, scientific significance or companionship. This carefully curated selection of images, chosen by an international panel of experts, delves into our shared past to tell the story of animal life.
From the first cave paintings, extraordinary medieval bestiaries and exquisite scientific illustration, to iconic paintings, contemporary artworks and the incredible technological advancements that will shape our futures together, the huge range of works reflects the beauty and variety of animals themselves - including butterflies, hummingbirds, bats, frogs, tigers, dogs, jellyfish, spiders and elephants, to name a few.
Arranged in a curated and thought-provoking sequence, this engaging compilation includes iconic works by some of the great names in zoology, such as Conrad Gesner, Charles Darwin and John James Audubon, as well as celebrated artists and photographers, indigenous cultures and lesser-known figures who have made important contributions to the study and representation of animals throughout history.
Throughout her fascinating life, Rachel “Bunny” Mellon collected art, traveled widely, and befriended presidents and royalty. But nothing inspired the wealthy tastemaker and arts patron, who died in 2014 at age 103, more than time spent in her gardens. Long tucked behind private fences, Mellon’s greenspaces included the Rose Garden she designed at the White House, her family properties in Nantucket and Antigua, and her beloved sprawling horse-country estate, Oak Spring, in Upperville, Virginia. For the first time ever, a new coffee-table book, The Gardens of Bunny Mellon, takes readers behind the gates to learn more about Mellon’s deeply rooted love of gardening. Here, a selection of images capture her Commonwealth estate, which is now maintained by the Oak Spring Garden Foundation.
Remembering Lions is the fourth book in the highly acclaimed Remembering Wildlife series of charity books and features a foreword by Jonathan & Angela Scott. The book is full of beautiful images donated by more than 70 of the world's top wildlife photographers including Marsel van Oosten, Frans Lanting, Art Wolfe, Steve Winter and Michael Poliza, with an aim to raise awareness of the plight facing lions and also to raise funds to protect them.